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Category: Dessert

Turkish Tulumba Recipe

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Elements Of Turkish Tulumba For Dough: 250 Gram Flour 2 Tbsp Oil A squeeze of Salt 250 Ml Water 3 Medium Egg 5 Gram Cornstarch For the Syrup: 500 Gram

Patishapta with Strawberry Coulis Recipe

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Elements Of Patishapta With Strawberry Coulis For Patishapta: 1 Cup Refined flour (Maida) 1/2 Cup Semolina (Sooji) 1/4 Cup Rice flour 1 Cup Sugar 1 Cup Milk As required Water

Kesar Pista Phirni Recipe

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Elements Of Kesar Pista Phirni 1/4 Liter Milk, full cream Rice, drenched 1 Gram Saffron (seared) 30 Gram PIstachios 1/2 Cup Sugar 1/2 tsp Green cardamom powder 1/2 Tbsp Rose

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